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Breakfast:
Vanilla Flavored low Fat Yogurt with Granola
Whole Fruit Green Apples 1% Nonfat Milk

Lunch:
Tuna sandwich, French Roll (Tomato, Lettuce, Cheese) Baked Chips Whole Fresh Orange
1% Non Fat Milk

Dinner:
Spaghetti/Meat sauce
Peas & Carrots Whole Fresh Orange
1% Nonfat Milk